Mongolian Chickpeas
Sticky-sweet-spicy Mongolian chickpeas is a one-pot meal that’s super versatile. Try this delicious sauce with different plant-based proteins…
Read MoreSticky-sweet-spicy Mongolian chickpeas is a one-pot meal that’s super versatile. Try this delicious sauce with different plant-based proteins…
Read MoreThis vegan baklava recipe is made with layers of phyllo dough filled with cinnamon-spiced ground nuts and covered…
Read MoreYou are going to love this vegan pepper fry! Crispy tofu in an insanely flavorful caramelized onion and…
Read MoreGeneral Tso’s tofu is a super quick weeknight dinner! Crispy tofu in sticky, mildly-spicy sauce comes together in…
Read MoreThese Jackfruit Tacos are smoky and savory, and vegan taco perfection. It needs just 1 Bowl! The jackfruit…
Read MoreThis South Indian green chili chickpeas curry is spicy and packed with flavor from fresh herbs, whole spices,…
Read MoreLentils popped in a skillet and tossed in spices then paired with an easy cauliflower-potato mash, have amazing…
Read MoreSoothing mushroom noodle soup is an easy, one-pot comfort food dinner. This is a brothy noodle soup with…
Read MorePeanut gochujang rice is a one skillet meal that’s perfect for weeknights. Crispy tofu with rice in a…
Read MoreFor an easy vegan weeknight dinner, whip up these Indo Chinese Manchurian Noodles! Cooked Ramen Noodles and pan-fried…
Read More